Creative Catering

Creative Catering is a course tailored to young people who find it difficult to work in a classroom environment.

Course Overview
The course covers areas on hygiene, preparation of healthy and safe food, multicultural foods and recipes as well as practical activities that enable young people to work in a kitchen environment and learn those essential independent life skills.
Creative Catering gives young people freedom to explore their creative side. Using effective course delivery and achievable aims and objectives, young people will discover that cooking is a great way to gain new, valuable and transferable skills.

Qualifications
This course provides young people with several valuable qualifications. Each chosen carefully to enable maximum achievement and to compliment the course content.

The course will provide young people with the opportunity to achieve the following qualifications

NOCN Level 1 Award for Progression
Units: Introduction to Food, Drink and Cooking 3 Credits
Using Team Work Skills 3 Credits
ASDAN PSHE (Healthy and Safe Food 1 Credit)
Improving Own Learning Key Skill (Level 1 or 2)